Cupcake Chicken A bone in chicken thigh smoked over mesquite in a cupcake tin to ensure a perfect size, shape and to ensure the perfect juicy bite. ( Note, catered cupcake chicken does not include mash potatoes or lollypop drummett)
Big ol Beef Ribs
Juicy, moist, and tender, smoked over mesquite. These beef ribs explode with flavor with our salt and pepper rub and bold BBQ sauce.
10 Hour Pork
Rub it, slap it, put in on the pit and just wait, trust me….. it’s worth it. Smoked over maple and apple wood then finished with brown sugar, butter, and a few secret ingredients, This juicy pork is great on sandwiches or by the plate full.
1st Place Baby Backs
Smoked over maple and apple wood, these finger lickin ribs have it all, savory flavor with a perfect balance of sweet with a little bit of heat.
Perfect 10 Tri-Tip
Here we have our Blackened Tri Tip. Tri Tip is a roast off the sirloin, it's rubbed with our blackened cajun spice and smoked "reverse sear" style over mesquite and pecan.
Sticky Spicy Wings
By far my favorite ( especially on football sunday ) these wings and drummets are marinated in a variety of different spices and asian sauces then smoked hot and fast over mesquite. These sticky, spicy little guys pack a punch and are the real deal. (Available in non spicy as well)